Classic Crispy Mac ‘n’ Cheese

With summer well and truly upon us, it’s time to look at another interesting side dish for al fresco cooking and dining. We’d had delicious mac ‘n’ cheese a few times in the USA, so my wife tried to replicate it at home. She excelled herself (as usual), this classic crispy mac ‘n’ cheese beats any we had on t’other side of pond.

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Triple Buffalo Pizza

Continuing with our theme of buffalo inspired meals, I made a triple buffalo pizza using strips of buffalo minute steak. Combined with sliced buffalo tomatoes and buffalo mozzarella and topped off with fresh basil leaves (that may have been near a buffalo at some point), this was one seriously tasty and good-looking pizza!

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