Smoked Ham and Mushroom Carbonara

Christmas leftovers never seem to run out, the most recent festive season was no exception. We had some smoked ham in the fridge, so I made smoked ham and mushroom carbonara. It turned out to be a diverse and tasty twist on the Italian classic.

Continue reading“Smoked Ham and Mushroom Carbonara” Continue reading “Smoked Ham and Mushroom Carbonara”

Green Eggs and Ham Crumpets

Whilst on holiday, we discovered The Crumpet Shop in Seattle. A charming little breakfast joint, it backs onto the famous Pike Place Market, serving up a cornucopia of crumpets (sweet and savoury) to kick-start the day. We tried a few, the stand out being green eggs and ham, a clear nod to the classic Dr. Seuss book.

On returning home, we gave this a go … it’s now one of our go to breakfast dishes.
Continue reading“” Continue reading “Green Eggs and Ham Crumpets”